Bacon-Cheddar Onion Dip
Prep Time: 10 min. | Total Time: 45 min.
Makes: 24 servings, 2 Tbsp. each
What You Need
1-1/4 cups MIRACLE WHIP Dressing
1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese
1 onion, chopped
6 slices cooked OSCAR MAYER Bacon, crumbled
2 plum tomatoes, seeded, chopped
HEAT oven to 350ºF.
COMBINE all ingredients except tomatoes.
SPREAD onto bottom of 9-inch pie plate.
BAKE 35 min. or until golden brown and bubbly. Top with tomatoes
Prepare using KRAFT Shredded Swiss Cheese.
Serve with crackers and/or cut-up fresh vegetables.
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